My Life in Recipes, Food Family and Memories: A Conversation with Joan Nathan & Michael Solomonov
Saturday, April 5 at 7:00 p.m.
Hear James Beard Award-winning chef and author Joan Nathan discuss her new cookbook, My Life in Recipes: Food, Family, and Memories – a look back at her life, family history, and personal journey discovering Jewish cuisine from around the world. 

Generously sponsored by the Behrend Lecture Fund.

General Admission: $18/person; General Admission w/ signed book: $72/person
RS Philanthropic Year Patrons: Included with your patron package